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HERBES DE PROVENCE FLEUR DE SEL SEA SALT
Fleur de Sel + Herbes de Provence honors the traditional flavors of South France and will earn its way into pretty much everything you cook. This flavor shot up to the top of our best sellers and remains there to this day.
- Dried by the wind. Bleached from the sun. No anti-caking agents. This fleur de sel remains extremely rich with minerals.
- Harvested from the Atlantic’s salt-rich waters, shaped by nature’s rhythms.
- Try our Herbes de Provence finishing salt on:
Pork | Potatoes | Poultry | Roasted Vegetables